Humanitarian of the Year nomination Food for Thought was honoured with a Humanitarian of the Year nomination this year, and on Saturday 14 December Karen, Jeanne and their family, attended the 2nd annual Awards Gala. It was a beautiful evening, and humbling to be in a room with so many people who are uplifting our
Evening of music to help raise funds On Thursday 21 November, under the patronage of the Chief Justice, members of the bar came together for an evening of music and giving. At the event, dubbed BARitones and BARflies, guests were treated to the musical talents of their colleagues while supporting a good cause. The funds
Food for Thought Brunch, sponsored by KB Home Centre, raises over $14,000 23 October 2019 On Sunday 20 October 2019 Food for Thought hosted its fourth annual Sunday Brunch for 200 guests at Mango Reef. As a result of the kind support of attendees and sponsors the event raised over $14,000 via ticket sales and
World Food Day Activities Wednesday 16 October 2019 was World Food Day. This year's theme was "Our actions are our future. Healthy diets for a #zerohunger world". Food for Thought is holding various events and activities this week, ending with its annual brunch on Sunday 20th October at Mango Reef. On Wednesday Food for Thought
Bayview Motors donates van to Food for Thought 12 June 2019 Food for Thought is very excited to announce that Bayview Motors has generously donated a Suzuki APV van to enable us to better serve the community. With a van of our own we are in a position to attend to errands and deliveries in
New supply chain for Food for Thought The closure of Quality Food Center earlier this year sadly brought an end to a great partnership of two and a half years. We will always be extremely grateful to the staff at Quality who went out of their way to help us. We would like to especially
Picnic en Blanc - Food for Thought fundraiser wows supporters On Saturday 27 October 2018 Long Bay High School was transformed into a romantic, opulent setting to host scores of Picnic en Blanc party-goers who helped raise more than $11,500 for Food for Thought’s breakfast programmes at the government schools. The stylish Picnic guests, all
Tuesday 16 October marked World Food Day, a day to raise awareness for, and take action on behalf of, those who suffer from hunger as well as to promote the need for food security and nutritious diets for all. In recognition of this important day Food for Thought co-ordinated various World Food Day activities in
Co-founders of Food for Thought, Karen and Jeanne Savory, are delighted to introduce Tara Bywater in our new role of Operations & Marketing Manager. “We are so happy to officially welcome Tara into the Food for Thought family. Her addition to our charity has been invaluable - allowing us to do much more and to
Please join us for a picnic under the stars. On Saturday 27th October the charity is hosting its first evening fundraiser “Picnic en Blanc” - inspired by the world wide phenomenon Diner en Blanc, and sponsored by Möet & Chandon and Gilley Enterprises. In order to book your spot please call 242-FEED or email info@foodforthoughttci.com
